80% Sangiovese ; 20% Cabernet Sauvignon
150 meter above see level
In steel at controlled temperature
In steel and 4 months in bottle.
Deep fruity and fine with a scent of spice.
Quite soft entry with good volume and body. Good structure, balanced, persistent with fruity, spicy and fine aftertaste.Elegant and soft tannins.
Typical Tuscan salami such as salami, bacon, “finocchiona” and even mature cheeses; first courses of pasta or soup with meat or vegetables.