As is the case with the Nero d’Avola variety, Frappato also demonstrates Sicily’s full winemaking potential, able to produce a powerful, persistent and very elegant wine that inspires the taster from its very first olfactory notes, which...

Sauvignon blanc is one of the most popular white grape in many of the world’s wine regions and it gets its name from the French words sauvage (wild) and blanc (white) due to its early origins. Sauvignon Doc Friuli Grave “Il Tralcetto” is...

The Tempranillo grape is a Spanish variety grown in the country’s northern provinces of Ribera del Duero and Rioja. It adapts well to an airy Mediterranean climate and above all, to fresh, deep soils. At Casale del Giglio the variety thrives in the...